Our great-grandfather, one of the first vine growers of Evros, used to break the fresh rose and measure the sugars by the speed of the drop that ran in his hand. Today our oenologists and our team guarantee a traditional, superior quality product that can satisfy even the most demanding palates.
Wanting to maintain tradition and quality, we keep our production limited so as not to compromise at any stage of it.
The 120 acres are located outside the village of Doxa, the birthplace of our family.
Our wine has been made for 70 years by the wine producers of the Kariofyllis family, from vines that live and breathe in the blessed soil of the bordering Evros. From grandfather Anastasis to the new generation of the family, our wine is made in the traditional way. For the village of Doxa, the Kariofyllis estate is a beloved local secret.
Our great-grandfather, one of the first winegrowers of Evros, starts wine production.
Grandfather Kariofyllis returns to the village of Doxa Didymoticho.
The traditional winery becomes the main occupation of the family.
Our wine is starting to be bottled and our production is growing.
The distribution of our products goes beyond the local level.
Milestone year for the first production of Vegan wine.
We love our land, our history and our heritage.
We are proud of what we do.
We want to showcase our wine through our land and the tradition it carries through this process.
We love technology and respect modern oenology, without making any discounts to the style and traditional method of production of our wine.
We want to continue our story and make it known to those who can hear us, to those who can reach our wine, our wine and our infinite passion.
We dream of the day when, through our work, people will come to our acrite homeland to meet us, to see our place, to see the blessing of having kept the history and tradition of your place alive.
Focusing on Greek varieties, our family created a single privately owned vineyard with the white grape varieties Malagouzia and Assyrtiko. Malagouzia and Assyrtiko are ideally adapted to the microclimate of our region, giving grapes of excellent quality with which we produce our white wine with Protected Geographical Indication Evros.
Mavroudi, one of the oldest Greek varieties with a special homeland in Thrace, is cultivated in harmony with the international Cabernet Sauvignon and Merlot grape varieties in our single privately owned vineyard. Our Red wine is produced in limited quantity with the Protected Geographical Indication Evros.
Mavroudi Thrace is one of the traditional grape varieties grown in the region of Thrace in Greece.
The youngest member of the family, responsible for the commercial activity.
Alexandra, daughter of Kariofyllis, is also the company's communications manager.
The heart of production.
3rd generation producer, the soul of the estate.